Laguiole Cheese Knives by André Verdier

Cheese knives from the prestigious Laguiole Artisanal French Table Cutlery range are designed and made in France. Beautiful, distinctive and a pleasure to use, these authentic Laguiole knives are the real deal, not simply Laguiole-inspired. Their quality is what sets them apart: they cut cleanly through food without tearing and do not require sharpening. Each knife features the trademark Laguiole bee welded onto the blade, and the three sets come packaged in their own beech wood box, making them a fabulous gift for cheese lovers or a well-deserved treat for yourself.  Available as:

• 1-piece traditional cheese knife with forked point
• 2-piece traditional cheese knife with forked point and soft cheese spreading knife
• 3-piece traditional cheese knife with forked point, soft cheese spreading knife and hard cheese cleaver