Cloth Draining Bag

This straining bag has been made specifically for the draining of cheese by a manufacture of cheese draining cloth, and it is used extensively by commercial cheese makers.  This bag is a smaller version of its commercial grandaddy so perfect for the home cheese maker measuring 35cm x 50cm.  The bag is made of a synthetic draining cloth and has a drawstring for closing and hanging and is ideal for draining cream cheese, chèvre, Greek yoghurt, labneh and indeed any curd you would like to hang to drain. You will find that hanging the curd removes more moisture than using a cloth-lined colander.  I have also been using the larger commercial size of this bag for many years so can vouch for it.  I also use it for my jelly making and it gives a very clear quince jelly, what a bonus!  I would expect it to work well for soy, nut and oat milks too. After use, turn it inside out, rinse away solids, wash gently by hand or machine, line dry, and sanitise with our no rinse sanitiser just before next use. Durable, practical, and sized for home cheesemaking, this is a seriously good product.