Description
R704
Packaging: Packaged with colour coded labelling for ease of use in your cheesemaking.
Amounts: 10u – qty for approx 100 litres of milk, 50u for approx. 500 L of milk & 500u for approx. 5000 L of milk
Description: Mesophilic homofermentive culture, type O. This culture contains specially selected strains chosen for their phage resistance and ability to produce lactic acid quickly. This culture does not produce CO2.
This culture contains:
Lactococcus lactis subsp. lactis
Lactococcus lactis subsp. cremoris
TO BE KEPT IN FREEZER
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